My mother tells me that I’ve had a habit of ordering the most expensive thing on the menu since an early age, well I haven’t grown out of it yet!
Me and Nicky have had a hunger for great steak for a while now, we had one at lunch that didn’t quite hit the spot. So when I saw a Chateaubriand on the menu tonight, I knew we were in for a good feed :) Interesting thing about this one was it came with 2 different sauces, one was a creamy mushroom affair, the other was like a boozey cheese sauce. I’m not sure if either were traditional? Can’t remember, it’s been a while. But both were tastey, espeacially the boozey cheese :)
Oh yeah, the steak was awesome.
